Calypso
Tart pear and apple with a tea-like edge.
Description
Released by Hopsteiner in 2010. Calypso brings pear, apple, and lemon with a black-tea undertone. A useful fruit-forward addition for pale ales and saisons that don't want to read as tropical.
Profile
| Alpha acid | 12–14% |
|---|---|
| Beta acid | 5–6% |
| Total oils | 1.6–2.5 mL/100g |
| Flavor | pear, apple, tea, lemon |