Vienna Malt (4L)
Continental Vienna — smooth honeyed kiln character.
Description
Continental Vienna malt, kilned slightly higher than Pilsner. Self-converting; up to 100% in Vienna lagers and Märzens. Adds a honey-biscuit kiln depth between Pilsner and Munich. The traditional base for Mexican Vienna-style amber lagers.
Spec sheet
| Category | kilned |
|---|---|
| Lovibond | 4°L |
| SRM contribution | 4 |
| PPG | 36 |
| Diastatic power | 50°L |
| Max % | 100% |
| Flavor | malty, honey, biscuit |